Cheddar Cheese Powder

Hoosier Hill Farm Cheddar Cheese Powder is a bestseller for a reason! This versatile, flavorful seasoning made from real cheese is perfect for sprinkling on popcorn, pretzels, or any snack you desire. Cheese powder also adds bold flavor to sauces, mac and cheese, baked potatoes, and casseroles. Need a quick cheese sauce? It’s perfect for mixing up delicious dips and zesty queso to spice up any appetizer spread.

How to Use Cheddar Cheese Powder: Sprinkle directly over freshly popped popcorn. To season chips, crackers, or other snacks, add 2-4 tablespoons of cheese powder to a zip-top bag, then add snacks, seal, and shake to coat.

Make a Basic Cheese Sauce: To mix a cheddar cheese sauce, melt 1/4 cup of butter or margarine over medium heat in a small saucepan. Once melted, add 1/4 cup of milk and whisk in 2 tablespoons of Cheddar Cheese Powder. Heat until sauce reaches 180F, then cook for an additional 5 minutes, stirring occasionally, until sauce is thickened. Serve with french fries, soft pretzels, or tortilla chips, or pour over cooked pasta for an easy stovetop macaroni and cheese.

Storage: Store powder in a cool, dry place. We do not recommend refrigerating or freezing dairy powders.

Ingredients: Granular Cheese (milk, cheese culture, salt, enzymes), Whey, Sunflower Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Blue Cheese (milk, cheese culture, salt, enzymes), Sodium Phosphate, Contains less than 2% of Citric Acid, Lactic Acid, Yellow 5, Yellow 6

Allergens: Contains milk.