Mix up this tasty holiday treat with this easy white peppermint bark recipe from Hoosier Hill Farm. It is creamy, minty, and simple to make. This peppermint bark is a must-have for the holiday season and can even make the perfect gift!

Instructions

Step one: Line a 9×13 baking sheet with waxed paper or parchment and set aside.

Step two: Add Hoosier Hill Farm White Melting Wafers to a microwave-safe bowl and microwave for 30-second intervals, stirring every 30 seconds, until wafers are completely melted and smooth. This will take 2-3 minutes.

Step three: Pour melted wafers onto the prepared pan and spread into an even layer with a rubber spatula. Sprinkle with peppermint candy and top with sprinkles, if desired.

Step four: Let bark set at room temperature for 15-20 minutes, or until candy is completely firm. Break into small pieces or slice into squares using a paring knife, and store at room temperature in an airtight container or zip-top bag.